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The very first SLX200 makes a debut at Loveland Coffee in Irmo, South Carolina. The small but mighty countertop machine has elevated the menu and increased the offerings without sacrificing space, time or using excessive amounts of energy. This machine is impacting business positively and providing cafes and other small productions with soft serve.

During the summer college town restaurants, bars and shops are impacted negatively. Publico on BullStreet found a way to bring guests into their restaurant, focusing on what guests want. They followed the viral trend from TikTok and became the first establishment in Columbia, South Carolina to offer soft-serve margaritas. The viral sensation brought more guests in and impacted business positively. They achieved the feat utilizing an ElectroFreeze SLX400C, this machine produce

Looking for a high-volume commercial soft serve machine that can keep up with your business? The Electro Freeze GES-5400 is designed for businesses that need reliable production, multiple flavor options, and consistent frozen dessert quality throughout the day. From ice cream and frozen yogurt shops to restaurants, stadiums, universities, senior living communities and high-volume foodservice operations, the GES-5400 delivers the capacity and flexibility needed to serve more c